Rías Baixas

Tasting note

Brilliant, yellow color with golden reflections. Elegant nose that is presented shyly, with marked varietal character highlighting aromas of ripe citrus and white flowers as well as notes of green spices. In the mouth, it is fresh
and ample with a long, electrifying finish.

Food Pairing

Perfect pairing with white fish. It goes very well with lamprey and meats with mild sauces. Exquisite with cooked or grilled seafood, smoked or medium or long cured cheeses.


Year of fundation:: 2002
Wineyards:: 16 hectares of own vineyards planted in solis with a mis of washed gravel and decomposed granite
Altitude:: 600 m
Average production:: 6.000 kg_/ha
Average annual production:: 239.000 bottles
Age of the vineyard:: An average age of 25
Average rainfall:: Much lower then the region´s average
Ageing:: 600 and 225 litre French oak barrels with subtle chars.